It is always satisfying to sip a hot egg drop soup. No doubt that this is a staple food in any Asian restaurant due to its taste and benefits. So, if you are willing to prepare this perfect appetizer at home, it is simply superb. However, when you prepare in larger amounts, you might have some leftovers. Since throwing is not a good option, you need to know its storing technique. Knowledge is very crucial for perfect storage.
So, you must be wondering how long does egg drop soup last in the fridge? You can keep it for 3 to 4 days in the fridge. After that, you might find some change in its texture and color. Try to eat the leftovers within the given timeframe to ensure your wellbeing. Irrespective of the ingredients you use, it can negatively impact the taste after the mentioned time.
However, whenever you eat the egg drop soup, keep in mind to reheat and then use it. Stir to ensure a proper mix of the ingredients as there is nothing healthy and more delicious than a hot egg drop soup. But then again, stirring the egg drop soup and reheating it will need you to follow a technique. If you don’t follow the instructions, it can result in taking away its texture. But before we move ahead, let us find out more about the egg drop soup.
Table of Contents
- 1 What is egg drop soup?
- 2 How can you keep it in the fridge?
- 3 How to reheat the egg drop soup?
- 4 Frequently asked questions:
- 5 How Long Does Egg Drop Soup Last In The Fridge Summary
What is egg drop soup?
Before we talk more about the techniques, we will first pay attention to find what exactly it is. Someone who is from a different nation would not understand it. However, the name makes it easy to guess that it is a preparation of eggs.
It has a very distinctive appearance with a thick and rich texture. It majorly remains scattered throughout. Therefore, you will not get confused about it. It becomes effortless to understand or differentiate egg soup from other soups. This famous Chinese cuisine is a healthy choice for people.
Egg drop soup is a very healthy dish with traces of Chinese cuisine. It is a famous dish that has been available for a long time. The savory taste and texture of this dish from the chicken broth make it taste distinctive and fantastic.
You will be able to make its flavor even more complex when you introduce some ingredients. All you need is to give a proper mix of these ingredients. These include garlic, ginger, green onions, and pepper. You also need to add a good amount of sesame oil and soy sauce.
However, just as the name goes, the star of the show will always be the eggs. The flavor of this dish and the comfort it serves to your mouth is something extraordinary. You will find it creamy yet very lightweight.
How can you keep it in the fridge?
Just like most of the common foods, you will be able to enjoy the soup when served hot. However, sometimes, you might have some unforeseen circumstances. This is why you need to know the food and understand its storage.
There can be instances where you might not have kept in mind your appetite and have ordered in larger amounts. In such situations, you have to make sure that you take small portions. Keeping in small matches can be an excellent choice to ensure taste and texture.
You don’t have to worry much in any case. You will easily be able to store the leftovers of the soup in the fridge. All you need to do is make sure of these few steps.
- You need to cool the soup initially
- Use an airtight container to put the leftover soup
- Once done, you can place it in your fridge
Remember that it is imperative to cool the soup first. You must not put the hot soup directly in the fridge. It can result in sudden changes in the temperature. So keep out the amount you need and leave the rest to cool down.
If you fail to do it, it can lead to rapid cooling. It can sometimes take away the dish quality immediately. Following the procedure can help to retain the quality of the soup for 3 to 4 days.
How to reheat the egg drop soup?
As mentioned before, you can enjoy the dish at its best when served piping hot. It is not a dish that will regain its flavor when left for a long time. Also, when you reheat, eggs tend to lose their texture. So, you have to make sure that you are reheating the soup properly.
You must not use a high flame to reheat the soup left in your fridge. Using high flame will scramble the eggs and offer an unpleasant texture and taste. Hence, you have to choose a slow process and reheat it on medium flame.
Frequently asked questions:
How can I understand that the egg drop soup has gone bad?
Soup is at its best when it is transparent and clear. However, if you find a cloudy texture, you must know something is wrong. Brownish or yellowish egg drop soup is advisable to throw in the bin. It is a sign of getting spoiled.
Is it okay to leave the soup out overnight?
Whether it is soup or any other food, you should not consider leaving it out at room temperature. Keeping it out for 2 hours is fine until it cools down. It will take away the texture and taste and let it go bad. However, ensure to cover it to retain its moisture before keeping it in your fridge.
Can you reheat the Chinese soup?
You will be able to reheat any Chinese soup using a microwave. The same goes for the egg drop soup. However, make sure that you are using a microwave-safe container.
How Long Does Egg Drop Soup Last In The Fridge Summary
So now that you know how long does egg drop soup last in the fridge? Hopefully, it will not be hard for you. It is always advisable to use in batches when you cook in larger quantities. It will retain the texture and taste of the soup over time.