Have you ever asked yourself a question:
What are some fruits that start with A?
Maybe you are playing a board game or solving a school task in which you need to know which fruits start with the letter A.
So here we have prepared a list for you with a short description and information about it.
Let’s do this!
Table of Contents
- 1 Fruits that Start with the Letter A
- 1.1 1. Acerola
- 1.2 2. Apple
- 1.3 3. Apricot
- 1.4 4. Avocado
- 1.5 5. Acai berry
- 1.6 6. Apple berry
- 1.7 7. African mango
- 1.8 8. African cherry orange
- 1.9 9. Alaskan bunchberry
- 1.10 10. Araza
- 1.11 11. American red raspberry
- 1.12 12. Ambarella
- 1.13 13. American persimmon
- 1.14 14. Annona conica
- 1.15 15. Amanatsu
- 1.16 16. Abiu
- 1.17 17. Ackee
- 2 List of Fruits That Start With A Summary
Fruits that Start with the Letter A
The other name of acerola is acerola cherry, which is a small, round, red fruit native to Central America and the Caribbean. It has low calories and has high fiber.
There are many nutrients in it, including vitamin C, and it is a popular ingredient in jams, jellies, and other desserts.
It also contains other antioxidants, including anthocyanins, which may help protect the body against disease. Acerola is available fresh, frozen, canned, or dried.
Apple trees were once believed to symbolize peace and were planted in many orchards across Europe. This fruit is related to the rose family and the plum, cherry, and apricot.
Apple trees are usually about 20 feet tall but can grow as tall as 50 feet. The scientific name of the apple is Malus Domestica.
It is a small, hard fruit that is red, green, or yellow. Apples are eaten fresh, cooked, or dried.
Apricot is a fruit that is commonly grown in temperate climates. They are in the same family as peaches, plums, and nectarines. It is naturally round or oval and has smooth skin ranging from yellow to orange.
Apricots are the best dietary fiber, vitamin C, and vitamin A source. People can eat it fresh or used in jams, pies, and other recipes.
Avocados are a fruit that is native to Mexico and Central America. They are green, pear-shaped fruit with a smooth texture and a nutty taste.
Avocados are the best dietary fiber, vitamin C, vitamin E, and potassium sources. They are a good source of monounsaturated fatty acids, beneficial for heart health. Avocados can be eaten raw or used in recipes.
5. Acai berry
The acai berry is a tiny, dark purple fruit that grows in Central and South America. It has been used for centuries by the region’s indigenous people for its many health benefits.
The acai berry is high in antioxidants, which protect the body from free radicals and oxidative damage. The acai berry is the best fiber and omega-3 fatty acids, which promote good health.
Some studies have shown that acai berries may help to improve heart health and lower cholesterol levels.
6. Apple berry
Apple Berry fruit is a small fruit that is a cross between a red apple and a blackberry. It is a type of pome fruit, including apples, pears, and quinces.
Apple Berry fruit is a tart fruit that is crisp and juicy. Apple berries are a good source of fiber, vitamin C, and antioxidants. They are best eaten fresh but can also be used in jams, jellies, and pies.
7. African mango
The African mango, also known as Irvingia gabonensis, is a fruit that is native to Africa. The fruit has been used for centuries in traditional African medicine to treat various health problems.
Recent studies have shown that the African mango may help with weight loss. The African mango has thin, edible skin and creamy, white flesh.
The fruit is juicy and has a sweet, tangy flavor. The African mango is a rich fiber, vitamin, and minerals source. It is the best source of antioxidants.
8. African cherry orange
The African cherry orange is a fruit-bearing tree that is indigenous to Africa. The height of the tree is up to 20 meters and has dark green leaves about 10 centimeters long.
The tree produces a plum-like fruit eaten fresh or used in jams, juices, and liqueurs. The African cherry orange is an excellent source of vitamin C and is also a good source of dietary fiber.
The fruit is also pressed to produce an oil used in cooking and cosmetics. The tree is prized for its wood, used for construction, furniture, and tool handles.
9. Alaskan bunchberry
The Alaskan bunchberry is a small, shrubby member of the dogwood family endemic to Alaska. It can grow up to 2-3 feet tall and has leathery, dark green leaves that are oval.
It has white flowers and red berries that grow in clusters. The berries are edible and have a sweet, cranberry-like flavor. The plant is a good source of Vitamin C.
Araza fruit is a type of passion fruit that is native to southern Brazil. The shape of the fruit is round to oval and has smooth, thin skin that is a light green or yellow color.
The fruit’s flesh is a deep orange color and is divided into segments that are filled with tiny, black seeds. Araza fruit is a sweet fruit with a mild flavor and a slightly acidic taste.
11. American red raspberry
American red raspberry is a type of raspberry that is native to the United States. It is a perennial plant that typically grows between two and four feet tall, and it has a reddish-purple color.
The berries are used to make raspberry jam, raspberry pie, and raspberry wine. Red raspberry is also used as a medicinal herb to treat diarrhea, urinary tract infections, and other health problems.
Ambarella fruit is a tropical fruit related to jackfruit, breadfruit, and durian. It is a small, round fruit with a rugged, green shell. The flesh is orange and contains tiny, black seeds.
Ambarella fruit is a good source of vitamin C and dietary fiber. It is a good source of antioxidants and has anti-inflammatory properties.
Ambarella fruit is used in traditional medicine to treat various conditions, including diarrhea, fever, and constipation.
13. American persimmon
The American persimmon is a small, deciduous tree native to eastern North America. American persimmon is a type of fruit that is typically orange or red. The taste of the American persimmon is sweet and slightly tangy and is sometimes used in baking applications. American persimmon is a good source of fiber and vitamin C.
14. Annona conica
The Annona conica is a fruit that is native to Mexico and Central America. The fruit is also known as custard apple, sweetsop, and anona. It is a small to medium-sized fruit with green skin and sweet, white flesh.
Annona conica is a good source of vitamin C and a rich source of antioxidants. The fruit is believed to have a range of health benefits, including reducing the risk of heart disease and cancer.
Amanatsu is a type of citrus fruit that is round and has slightly bumpy skin. It is a hybrid of two citrus fruits, the yuzu and the mandarin.
Amanatsu is a sour fruit with a slightly sweet taste. It is usually eaten peeled and is used in salads, sushi, and other dishes. Amanatsu is a sweet fruit that is low in acidity. It is a popular fruit in Japan and is often used in desserts.
The Abiu fruit is a yellow fruit about the size of a tennis ball. It is native to the Amazon region of South America but is now also grown in many other tropical areas.
The height of the tree is up to 30 feet tall and has smooth, green bark. The leaves are a dark green and are oval. The abiu tree produces yellow fruit and has sweet, creamy flesh. The fruit is often eaten fresh or used in desserts.
The Ackee is a fruit that is popular in Jamaica. The fruit is also known as avee. The Ackee is a participant of the soapberry family. The Ackee is an evergreen tree that is native to West Africa.
The Ackee is a soft fruit typically eaten when it is still immature and is green. The fruit is poisonous when it is ripe and has black spots.
List of Fruits That Start With A Summary
So these are all fruits starting with the letter A from our list.
If we forgot one, write to us in the comment and we will be happy to add it there.
If you are interested in other lists of fruits, do not hesitate and click on the list below.
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Or check our A Complete List of Fruits from A to Z